Speedy Crab Cakes   

Our column, ThePrep, has everything you’ll need to make meal planning and meal prep as easy as can be. Sign up here to get a meal plan delivered to your inbox every Saturday! While I really do look forward to the change of season and all the cozy recipes fall brings, I sure will miss lots about summer! Beach days down on Lake Champlain, tomatoes fresh from the garden, and the long, sunny days. So, this week I’m cooking up these summery 20-minute dinners to help me savor these last few warm weeks. Your Meal Plan Grilled Flank Steak with Tomato Salad I’m extra excited about Sunday’s Speedy Crab Cakes. I love a good crab cake in the summer and typically only have them when out at a restaurant. But this recipe makes it easy enough to whip them up at home. I like serving them with the remoulade from this recipe (see Step 2). And by now, you should all be familiar with my love of quick-cooking chicken cutlets. I honestly don’t even bother with whole chicken breasts anymore. This week I’m trying out our new recipe for 20-Minute Creamy Lemon-Feta Skillet Chicken. And while I don’t often crave steak, Tuesday’s recipe for Grilled Flank Steak with Tomato Salad is an exception. It’s the cilantro-spiked tomato salad that’s doing it for me. Talk about a fresh summer dinner! I hope you all have a great week and end up loving these recipes as much as I do. Sunday: Speedy Crab Cakes with Citrus-Arugula Salad Monday: One-Pot Lemon-Broccoli Pasta with Parmesan  Tuesday: Grilled Flank Steak with Tomato Salad Wednesday: Salmon Tacos with Pineapple Salsa Thursday: 20-Minute Creamy Lemon-Feta Skillet Chicken with mixed greens topped with Basil Vinaigrette Friday: Crispy Fish Taco Bowls Get the shopping list here. Big-Batch Snack Pumpkin-Oatmeal Muffins If you’re not already in the mood for fall, these healthy pumpkin-oatmeal muffins will get you there. Sprinkling the muffins with pecans adds a nutty crunch to every bite. Serve them for breakfast or as a grab-and-go snack. Get the Recipe: Pumpkin-Oatmeal Muffins Treat Yourself Bourbon Caramel Apple Cocktail Apple trees grow like weeds here in Vermont, and I’m noticing all the trees in my neighborhood starting to get weighed down with the beautiful ripe fruit. And that puts me in the mood for something cozy and fall-forward. This Bourbon Caramel Apple Cocktail will do the trick. Plus, it requires just three ingredients—apple cider, bourbon and a little caramel syrup. (Get more 3-ingredient apple-cider cocktails here.) Get the Recipe: Bourbon Caramel Apple Cocktail I hope you all have a nice week, and if you have any questions or requests for future newsletters, please let me know by emailing ThePrep@eatingwell.com

` ThePrep logo View Series ThePrep: Anti-inflammatory Dinners You Can Make in a Casserole Dish ThePrep: High-Protein Dinners to Prep in 25 Minutes or Less ThePrep: Mediterranean Diet Dinners Ready in Three Steps or Less ThePrep: These 30-Minute High-Fiber Dinners Help Me Poop

Speedy Crab Cakes   

Speedy Crab Cakes

Speedy Crab Cakes

Our column, ThePrep, has everything you’ll need to make meal planning and meal prep as easy as can be. Sign up here to get a meal plan delivered to your inbox every Saturday!

While I really do look forward to the change of season and all the cozy recipes fall brings, I sure will miss lots about summer! Beach days down on Lake Champlain, tomatoes fresh from the garden, and the long, sunny days. So, this week I’m cooking up these summery 20-minute dinners to help me savor these last few warm weeks.

Your Meal Plan

Grilled Flank Steak with Tomato Salad   

I’m extra excited about Sunday’s Speedy Crab Cakes. I love a good crab cake in the summer and typically only have them when out at a restaurant. But this recipe makes it easy enough to whip them up at home. I like serving them with the remoulade from this recipe (see Step 2). And by now, you should all be familiar with my love of quick-cooking chicken cutlets. I honestly don’t even bother with whole chicken breasts anymore. This week I’m trying out our new recipe for 20-Minute Creamy Lemon-Feta Skillet Chicken.

And while I don’t often crave steak, Tuesday’s recipe for Grilled Flank Steak with Tomato Salad is an exception. It’s the cilantro-spiked tomato salad that’s doing it for me. Talk about a fresh summer dinner! I hope you all have a great week and end up loving these recipes as much as I do.

Sunday: Speedy Crab Cakes with Citrus-Arugula Salad

Monday: One-Pot Lemon-Broccoli Pasta with Parmesan 

Tuesday: Grilled Flank Steak with Tomato Salad

Wednesday: Salmon Tacos with Pineapple Salsa

Thursday: 20-Minute Creamy Lemon-Feta Skillet Chicken with mixed greens topped with Basil Vinaigrette

Friday: Crispy Fish Taco Bowls

Get the shopping list here.

Big-Batch Snack

Pumpkin-Oatmeal Muffins   

If you’re not already in the mood for fall, these healthy pumpkin-oatmeal muffins will get you there. Sprinkling the muffins with pecans adds a nutty crunch to every bite. Serve them for breakfast or as a grab-and-go snack.

Get the Recipe: Pumpkin-Oatmeal Muffins

Treat Yourself

Bourbon Caramel Apple Cocktail   

Apple trees grow like weeds here in Vermont, and I’m noticing all the trees in my neighborhood starting to get weighed down with the beautiful ripe fruit. And that puts me in the mood for something cozy and fall-forward. This Bourbon Caramel Apple Cocktail will do the trick. Plus, it requires just three ingredients—apple cider, bourbon and a little caramel syrup. (Get more 3-ingredient apple-cider cocktails here.)

Get the Recipe: Bourbon Caramel Apple Cocktail

I hope you all have a nice week, and if you have any questions or requests for future newsletters, please let me know by emailing ThePrep@eatingwell.com

Grilled Flank Steak with Tomato Salad

Grilled Flank Steak with Tomato Salad

Pumpkin-Oatmeal Muffins

Pumpkin-Oatmeal Muffins

Bourbon Caramel Apple Cocktail

Bourbon Caramel Apple Cocktail

` ThePrep logo View Series ThePrep: Anti-inflammatory Dinners You Can Make in a Casserole Dish ThePrep: High-Protein Dinners to Prep in 25 Minutes or Less ThePrep: Mediterranean Diet Dinners Ready in Three Steps or Less ThePrep: These 30-Minute High-Fiber Dinners Help Me Poop

` ThePrep logo View Series

  • ThePrep: Anti-inflammatory Dinners You Can Make in a Casserole Dish ThePrep: High-Protein Dinners to Prep in 25 Minutes or Less ThePrep: Mediterranean Diet Dinners Ready in Three Steps or Less ThePrep: These 30-Minute High-Fiber Dinners Help Me Poop

    ThePrep logo View Series

    ThePrep logo

View Series

ThePrep logo

ThePrep logo